Slow-Cooker German Bratwurst Recipe: How to Make It

Name: Slow-Cooker German Bratwurst Recipe: How to Make It
Ingredients: 4 pounds uncooked bratwurst links; 3 bottles (12 ounces each) German-style beer or 4-1/2 cups reduced-sodium chicken broth; 1 jar (32 ounces) sauerkraut, rinsed and well drained; 4 medium Granny Smith apples (about 1-1/4 pounds), cut into wedges; 1 medium onion, halved and thinly sliced; 1-1/2 teaspoons caraway seeds; 1/4 teaspoon pepper

www.tasteofhome.com

I created this old-world favorite based on a dish I had during my travels. The flavorful entree is perfect for weeknights or special occasions. I like to serve this slow-cooker bratwurst with pasta....

View Original

Share this recipe:

Ingredients

4 pounds uncooked bratwurst links
3 bottles (12 ounces each) German-style beer or 4-1/2 cups reduced-sodium chicken broth
1 jar (32 ounces) sauerkraut, rinsed and well drained
4 medium Granny Smith apples (about 1-1/4 pounds), cut into wedges
1 medium onion, halved and thinly sliced
1-1/2 teaspoons caraway seeds
1/4 teaspoon pepper