Oktoberfest Brats with Mustard Sauce Recipe: How to Make It
I come from a town with a big German heritage, and each year we have a huge celebration for Oktoberfest. This recipe packs in all the traditional German flavors my whole family loves. —Deborah...
Keywords
- bratwurst sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/3 cup half-and-half cream
- 2 tablespoons stone-ground mustard
- 1/2 teaspoon dried minced onion
- 1/4 teaspoon pepper
- Dash paprika
- 4 fully cooked bratwurst links (about 12 ounces)
- 1 can (14 ounces) sauerkraut, rinsed and drained, warmed
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