Sweet & Tangy Homemade Strawberry Rhubarb Jam Recipe for Beginners - Dave's Grill

Sweet & Tangy Homemade Strawberry Rhubarb Jam Recipe for Beginners - Dave's Grill

www.davesgrill.com

Delectable homemade strawberry rhubarb jam bursts with tangy-sweet flavors in every spoonful. Curious home cooks can discover this simple recipe for preserving summer's bounty perfectly.

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Ingredients

  • 3 cups (720 ml) chopped fresh rhubarb (about 34 stalks)
  • 2 cups (480 ml) hulled and chopped fresh strawberries
  • 1 box (1.75 ounces / 49 grams) powdered fruit pectin
  • 1 tablespoon (15 ml) lemon juice
  • 4 cups (800 grams) granulated sugar

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