Masala Dosa - Potato Onion Palya and Dosa
Learn how to make delicious Masala Dosa with potato-onion palya and dosa batter. Perfect for breakfast or snacks! 🌟 Recipe serves 6-8 people. Watch the video for easy steps.
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Cooking tools:
- Pressure cooker
- Pot
- Stove
- Chef's knife
- Cutting board
- Fork
- Skillet
- Microplane
- Spatula
- Dosa pan
Ingredients
- 6 small Potatoes
- 2 small onions (Orange size)
- 3 TBSP oil
- little asafoetida/hing
- 1 tsp mustard seeds
- 4 to 5 green chillies (cut into 2 pieces or chop them)
- 1/4 tsp turmeric powder
- 2 tsp salt
- Few curry leaves
- handful of chopped cilantro/coriander leaves
- small piece of ginger
- Dosa Batter
- Red Chutney
- Oil/butter/Ghee
- Onion Potato Palya
- 1 onion cut into half
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