Shrimp with Broccoli Rabe, Bacon, and Pasta - Fresh Seafood Recipe

Ingredients

• 1 1⁄2 pounds broccoli rabe, trimmed and washed well (see Note)
• 1⁄2 pound dried thin spaghetti
• 6 slices lean bacon
• 3 tablespoons olive oil
• 1 1⁄2cups thinly sliced onion
• 2 garlic cloves, minced
• 1 1⁄2 pounds raw peeled shrimp
• 1⁄4 cup white wine
• 1⁄4 to 1⁄2 teaspoon hot red pepper flakes
• 1⁄2 cup water
• 1 14- or 16-ounce can whole peeled tomatoes, drained well and chopped
• Salt
• Freshly ground black pepper