Ina Garten's Salted Caramel Brownies
Salted Caramel Brownies topped with Amagansett Sea Salt recipe by Ina Garten | Barefoot Contessa
Keywords
- salt
- sea salt
- american sea salt
- artisan salt
- artisan sea salt
- atlantic sea salt
- chefs salt
- cooking salt
- culinary salt
- fancy salt
- fancy sea salt
- finishing salt
- flake salt
- fleur de sel
- solar salt
- gourmet salt
- gourmet sea salt
- hamptons sea salt
- new york sea salt
- ny sea salt
Ingredients
- 1/2 pound (2 sticks) unsalted butter
- 8 ounces plus 6 ounces Hershey's semisweet chocolate chips
- 3 ounces unsweetened chocolate
- 3 extra-large eggs
- 1 1/2 tablespoons instant coffee granules, such as Nescafe
- 1 tablespoon pure vanilla extract
- 1 cup plus 2 tablespoons sugar
- 1/2 cup plus 2 tablespoons all-purpose flour, divided
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon kosher salt
- 5 to 6 ounces good caramel sauce, such as Fran's
- 2 to 3 teaspoons Amagansett Sea Sallt
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