PCC Gremolata Green Beans recipe | PCC Community Markets
Experience the fresh taste of PCC Gremolata Green Beans with hazelnuts, parsley, and garlic—perfect for vegetarians and vegans. Serves 8.
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Cooking tools:
- Food processor
- Grill
- Grill pan
- Microplane
- Mixing bowl
- Tongs
Ingredients
- 6 tablespoons toasted chopped hazelnuts
- 1/4 cup parsley leaves
- 2 tablespoons minced roasted garlic cloves
- 1/2 lemon, zested
- 2 tablespoons extra virgin olive oil, divided
- Salt
- pepper
- 2 pounds green beans, trimmed and washed
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