Moroccan Spiced Walnuts
Moroccan Spiced Walnuts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.joanneweir.com.
Ingredients
- 2 cups walnuts
- 1 1/2 tablespoons unsalted butter
- 2 teaspoons ras el hanout (see recipe below)
- Large pinch cayenne
- 1 1/4 teaspoons kosher salt
- 3 tablespoons light brown sugar
- 1 tablespoon water
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