Pear-amisu - Pacific Northwest Canned Pear Service

Pear-amisu - Pacific Northwest Canned Pear Service

eatcannedpears.com

Pear caramel syrup and mascarpone cream filling, layered with sautéed pears for a decadent dessert. Perfect for special occasions or a touch of elegance at home.

View full recipe on eatcannedpears.com

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Ingredients

  • 2 (15-ounce) cans Pacific Northwest Canned Pear halves, in light syrup
  • 1/2 cup granulated sugar
  • 2 Tbsp water
  • 1 tsp unsalted butter
  • 2 each reserved Pacific Northwest Canned Pear halves, diced
  • 1 (1 1/2-inch) strip orange zest
  • ½ tsp Cinnamon, ground
  • 1 Tbsp dark brown sugar
  • 2 large egg yolks
  • 1/4 cup granulated sugar
  • 2 Tbsp reserved Pacific Northwest Canned Pear syrup
  • 8 oz mascarpone cheese, at room temperature
  • ¼ tsp finely grated orange zest
  • 10 fl oz heavy whipping cream, cold
  • 2 Tbsp powdered sugar
  • 1 tsp vanilla extract
  • Remaining reserved Pacific Northwest Canned Pear halves, sliced 1/4-inch thick
  • 1 (7-oz) package lady finger cookies
  • 1 tsp ground cinnamon

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