Chilli Con Tofu - Australian School of Meditation & Yoga

Chilli Con Tofu - Australian School of Meditation & Yoga

asmy.org.au

This meal is warming, hearty, tasty and rich. Serve it with Mexican rice and corn chips, sour cream and salsa for a healthy, satisfying nutritional meal. Chilli

View full recipe on asmy.org.au

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Cooking tools:

  • Oven
  • Baking sheet
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Wooden spoon
  • Spatula
  • Kitchen towel

Ingredients

  • 1 large can red kidney beans, un-drained
  • 750g block frozen tofu, thawed, squeezed dry and torn into bite size pieces
  • ¼ cup water
  • 2 tablespoons soy sauce
  • 1 tablespoon peanut butter
  • 1 teaspoon onion powder
  • ½ teaspoon cumin
  • ¼ teaspoon garlic powder
  • 1 tablespoon oil
  • 1 large green capsicum diced
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • ½ teaspoon chilli powder
  • 1 teaspoon cumin
  • 1 teaspoon salt

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