Ghriba with walnuts and almonds

Ingredients

• 40 g powdered walnuts
• 40 g almond powder
• 15 g sugar
• 1 teaspoon butter
• 2 eggs
• 1 tablespoon baking powder
• 1/2 teaspoon orange blossom water
• Preheat the oven to 180°C.
• Mix all ingredients (except baking powder) by hand or in a food processor to obtain a homogeneous dough.
• Add the baking powder last to obtain a nice crackle effect on your cookies.
• Using wet hands, form balls of dough. Place them on a baking sheet.
• Bake for 12 minutes.