Ali Baba Dip | Bunbury Farmers Market
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bunburyfarmersmarket.com.au.
Ingredients
- 2 eggplants quartered
- Splash of olive oil
- Juice of one lemon
- 1 x 200 gram tub of crumbled feta
- 2 tablespoons chopped fresh basil
- ½ cup fresh coriander
- 1 tablespoon garlic
- 1/3 cup Rice Brand oil
- 1 teaspoon cumin
- 1 teaspoon Whittington’s Moroccan spice
- 3 tablespoons Orfa Tahini
- 2 tablespoons sesame seeds
- Salt and pepper to taste
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