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Ingredients

• 0.25 cup sliced almonds – toasted
• 2 grapefruit – segmented, juices reserved
• 3 tbsp extra-virgin olive oil
• 1 tbsp lime juice – fresh
• 1 tsp maple syrup
• 0.5 tsp kosher salt
• 0.25 tsp black pepper – freshly ground
• 3 cups baby arugula
• 0.25 cup shallot – very thinly sliced
• 0.25 cup fresh mint leaves – torn
• 1 large avocado – pitted and sliced