Sweet and Spicy Almonds - Master recipes

Sweet and Spicy Almonds - Master recipes

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Preheat an oven to 350 degrees F (175 degrees C). Spread the almonds onto a baking sheet, and toast until the nuts start to turn golden brown and become fragrant, about 10 minutes. Watch the nuts...

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Ingredients

  • White sugar - ¼ cup
  • Kosher salt - 1 ½ teaspoons
  • Cayenne pepper - 1 teaspoon
  • Whole almonds - 2 ½ cups
  • Water - 1 tablespoon
  • Honey - 1 tablespoon
  • Olive oil - 1 teaspoon

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