BBC Food - Recipes - Beef consommé with tortellini
This impressive broth makes an elegant starter to serve at a dinner party, or a warming, filling, healthy family supper.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at git.macropus.org.
Cooking tools:
- Fine-mesh sieve
- Cheesecloth
- Pasta machine
- Rolling pin
- Cookie cutter
- Melon baller
- Food processor
- Pastry brush
- Ladle
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Slotted spoon
- Measuring spoon
- Serving bowl
- Plastic wrap
- Parchment paper
- Refrigerator
- Freezer
Ingredients
- 1kg/2lb 4oz lean beef mince
- 2 carrots , chopped
- 1 leek , trimmed, roughly chopped
- 1 sprig fresh thyme , leaves only
- 2 free-range egg whites
- 2 litres/3½ pints fresh beef stock
- 250g/9oz type ‘00’ pasta flour , plus extra for dusting
- 4 free-range egg yolks
- 1 whole free-range egg mixed with 2 tsp cold water, plus 1 free-range egg beaten
- 50g/1¾oz ready-made coarse farmhouse pâté
- 1 carrot , peeled but left whole
- 1 courgette
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Beef consomme` recipe | Clear & Flavourful
taste.co.za
Beef Tortellini en Brodo
beefitswhatsfordinner.com
Beef Broth with Tortellini and Parmesan (Brodo ) | Untested Recipes
umami.recipes
Beef Broth with Tortellini and Parmesan (Brodo )
saveur.com
Tortellini in Broth
williams-sonoma.com
Beef and Cheese Tortellini Bake: Easy Family Dinner Recipe
recipesbyclare.com
Tortellini in broth - Italian recipes by GialloZafferano
yummy4recipes.com
Tortellini in broth - Italian recipes by GialloZafferano
giallozafferano.com