» Asparagus with Fresh Grape Relish

» Asparagus with Fresh Grape Relish

www.grapesfromcalifornia.com

Delightful asparagus paired with a tangy grape relish. Perfect for clean-eating enthusiasts and vegan cuisine.

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Ingredients

  • 1 pound medium fresh asparagus
  • 1 cup water
  • 1/8 teaspoon salt
  • 2 teaspoons olive oil
  • 2 tablespoons finely chopped onion
  • 1 clove garlic, minced
  • 1 cup each California red and green seedless grapes, coarsely chopped
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon dijon-style mustard
  • 1/4 teaspoon fresh ground pepper

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