Lemon Arugula Salad | Recipe Cart

Name: Lemon Arugula Salad | Recipe Cart
Total time: 10 min
Ingredients: 3/4 cup Parmesan cheese shavings (about 1.5 ounces)*; 1 small shallot; 8 cups (5 ounces) baby arugula (do not use standard arugula, usually sold in bunches); 3 tablespoons extra virgin olive oil; 1/4 teaspoon kosher salt, plus more to taste; 1 1/2 tablespoons lemon juice + zest of 1/2 lemon

getrecipecart.com

What to serve with risotto? Lemon arugula salad! It comes together in minutes, and it's the perfect fresh and tangy counterpoint to a meal.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

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Cooking tools:

Peeler
Chef's knife
Cutting board
Mixing bowl
Microplane

Ingredients

3/4 cup Parmesan cheese shavings (about 1.5 ounces)*
1 small shallot
8 cups (5 ounces) baby arugula (do not use standard arugula, usually sold in bunches)
3 tablespoons extra virgin olive oil
1/4 teaspoon kosher salt, plus more to taste
1 1/2 tablespoons lemon juice + zest of 1/2 lemon