Lamb Kofta Flatbread

Ingredients

• 2 pounds ground lamb
• 1 egg
• 1 onion, minced finely
• 2 slices of bread
• 1/2 cup cilantro, chopped finely
• 1 tablespoon minced garlic
• 2 teaspoons black pepper
• 2 teaspoons cumin
• 2 teaspoons garam masala
• 1 teaspoon salt
• 1 teaspoon curry powder
• 1/2 teaspoon cayenne pepper
• 6 large flatbreads
• Cherry tomatoes
• Arugula
• Feta cheese
• 1/2 a large red onion, quick-pickled (thinly sliced red onions tossed in 1/2 cup vinegar or lemon juice)
• 1 medium cucumber, peeled and small diced
• 1/2 teaspoon salt
• 1 cup whole milk yogurt
• 1/2 teaspoon black pepper
• Juice of 1/2 a lemon, to taste
• Cayenne pepper, to taste
• 2 teaspoons minced garlic