Lamb kofta flatbreads | Lamb recipes | Jamie Oliver recipes
A deliciously easy lamb kebab recipe from Jamie Oliver, which is quick enough to make for a weeknight dinner. Harissa-spiked lamb, homemade pickles and seeded tortilla wraps.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 250g minced lamb
- 2 teaspoons rose harissa, plus extra to serve
- 250g red cabbage
- 2 seeded wholemeal tortillas or flatbreads
- 2 tablespoons cottage cheese
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