Chedz Snacks | Chedz Meatballz – Courtesy of Carey Angerer (San Francisco, CA)
In a large bowl combine all ingredients with your hands until well combined. It may seem a little loose at first but the Chedz will absorb some of the liquid
Ingredients
- 1 LBS Ground Beef or Ground Turkey
- 1 Cup Chedz Crumbs (any flavor) (Use Gluten Free Chedz for Gluten Free Option)
- 1 Egg
- To Taste Salt
- To Taste Black Pepper
- 1 TBS Granulated Garlic
- 1 TBS Dried Parsley
- 1 Cup Shredded Cheddar or Jack Cheese
- 1/2 Cup Warm Water
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