Cheese Meatballs Recipe: How to Make It

Cheese Meatballs Recipe: How to Make It

www.tasteofhome.com

I often rely on these rich, cheesy meatballs for party appetizers. Or I serve them alongside a tossed salad for a quick meal in minutes. —Rachel Frost, Tallula, Illinois

Keywords

  • cheese meatballs
View Original

Share this recipe:

Ingredients

  • 3 cups (12 ounces) finely shredded cheddar cheese
  • 1 cup biscuit/baking mix
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1 pound lean ground beef (90% lean)

More Like This