Margherita Pizza
Margherita pizza features a thin crust, tangy tomato sauce, fresh mozzarella, basil, and olive oil. This traditional Italian dish is light and satisfying, suitable for casual meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Rolling pin
- Pizza cutter
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Plate
Ingredients
- 1 lb pizza dough
- 1/2 cup tomato sauce
- 8 oz fresh mozzarella cheese sliced
- 1/4 cup fresh basil leaves
- 2 tbsp olive oil
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