Quick Refrigerator Pickled Banana Pepper Rings - No Canning Needed - Recipes by Lena
Make delicious pickled banana pepper rings in just 10 minutes! Simple refrigerator method with fresh peppers, vinegar and spices - no canning required.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Ingredients
- 5-6 medium banana peppers, mild or hot
- 1 small garlic clove
- 3/4 cup water
- 1/2 cup distilled white vinegar, 4 or 5% acidity
- 1/2 tablespoon Kosher salt
- 1/4 teaspoon celery seeds
- 1/4 teaspoon whole black peppercorns
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