Date & Pecan Cake | Dattelmann

Ingredients

• 1 1/4 cup Sukari dates, pitted
• 1 cup pecans, ground + 30 whole pecans
• 1 cup almonds, ground
• 3 eggs
• 1/4 cup coconut oil, melted
• 1 tsp vanilla extract
• 1 tsp baking powder
• Pinch of salt