Cooperativa Agricola El Tamiso - CREAM SOUP WITH BLACK CABBAGE
300 g potatoes, 200 g cleaned pumpkin, 200 g raw kale, 2 celery sticks, 2 carrots, 1 medium onion (chilli pepper if you like), a few slices of bread, a clove of garlic, 4 tablespoons of olive oil
Keywords
- Agricultural Cooperative
- Organic Farming
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Blender
- Vegetable grinder
- Stove
- Measuring spoon
- Ladle
- Mixing bowl
- Skillet
- Toaster
- Serving bowl
- Kettle
- Colander
- Peeler
- Spoon
Ingredients
- 300 g potatoes
- 200 g cleaned pumpkin
- 200 g raw kale
- 2 celery sticks
- 2 carrots
- 1 medium onion (chilli pepper if you like)
- a few slices of bread
- a clove of garlic
- 4 tablespoons of olive oil
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