How to Make the Perfect Bento Cake: Easy Step-by-Step Recipe - Norah Recipes

How to Make the Perfect Bento Cake: Easy Step-by-Step Recipe - Norah Recipes

norahsrecipes.com

Bento cakes are taking the dessert world by storm! These trendy mini cakes, inspired by Korean dessert culture, are not just adorable but also incredibly

View full recipe on norahsrecipes.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at norahsrecipes.com.

Share this recipe:

Cooking tools:

  • Piping bag
  • Piping nozzle
  • Offset spatula
  • Hand mixer
  • Cake pan
  • Bread knife
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Toothpick
  • Refrigerator
  • Airtight container
  • Plastic wrap

Ingredients

  • 1 cup Flour (120g)
  • 1/2 cup Sugar (100g)
  • 1 tsp Baking Powder (5g)
  • 1/4 tsp Salt (1g)
  • 2 large Eggs
  • 1/2 cup Milk (120ml)
  • 1/4 cup Butter (60g)
  • 1 tsp Vanilla extract (5ml)
  • 1/2 cup Fresh strawberries (75g)
  • 1/4 cup Fresh blueberries (40g)
  • 1 Kiwi (sliced)
  • Edible flowers (A few for decoration)
  • 1/2 cup Buttercream frosting (120g)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This