Meatball Sliders with Havarti

Ingredients

• 1 pound ground beef
• 1 pound ground pork
• 1 cup bread crumbs
• 1/2 cup milk
• 2 eggs
• 1 tablespoon Worcestershire sauce
• 1 teaspoon Italian seasoning
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 6 tablespoons butter
• 2 cups diced yellow onion
• 1 cup finely shredded carrot (about 2 large carrots)
• 2/3-1 cup red wine
• 2 (14-oz) jars tomato pasta sauce
• Salt
• freshly ground pepper
• 24 mini pretzel rolls or mini slider buns. sliced in half
• 12 ounces Roth Creamy Havarti cheese, shredded