Hamburger Enchilada Soup | Just A Pinch Recipes
Brown hamburger, add all other ingredients except sour cream and cheese. Bring to a boil and then simmer for 30 minutes. Top with sour cream and cheese.
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Cooking tools:
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- Ladle
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- Chef's knife
Ingredients
- 1 pound(s) hamburger browned
- 15 ounce(s) can chicken broth
- 15 ounce(s) can chili beans
- 15 ounce(s) can northern beans
- 15 ounce(s) can black beans
- 10 ounce(s) can enchilada sauce
- 1 cup(s) chopped onion
- 1 package(s) taco seasoning mix
- 1 can(s) rotel (optional)
- - sour cream
- - shredded cheddar cheese
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