Baked Rigatoni With Chorizo Recipe | RAGÚ
Need a last minute crowd pleaser? This baked rigatoni with chorizo recipe from RAGÚ® takes only 30 minutes to make and is the perfect dish for your next event!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ragu.com.
Ingredients
- 16 ounces box of rigatoni, cooked al dente
- 1/2 pound chorizo, removed from casing
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 1 orange bell pepper, diced
- 1 24 ounce jar RAGÚ® Old World Style Traditional Sauce
- 1 teaspoon crushed red pepper
- 1 cup shredded Mozzarella cheese
- 1 cup shredded Chihuahua cheese
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