Lasagne bolognese: the recipe everyone loves!
If we had to choose one dish that everyone agrees on, it would be lasagne bolognese ;) With its generous layers of pasta, long-simmered Bolognese sauce,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 3 tablespoons olive oil (+/-)
- 1 onion
- 1 carrot
- 1 celery stalk
- 1 teaspoon dried rosemary
- 1 lb ground beef
- 1/2 cup red wine
- 2 + 1/2 cups tomato purée
- 3 tablespoons milk
- salt
- pepper
- 3 1/2 oz butter
- 3/4 cup flour
- 4 cups milk
- nutmeg powder
- 1 lb dry lasagne pasta (+/-)
- 1 cup Parmesan cheese (+/-)
- fresh basil
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