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classic tsuyu broth | recipe | itsu

classic tsuyu broth | recipe | itsu

www.itsu.com

Here is the recipe for the classic tsuyu broth - Just 3 simple steps and few ingredients for a delicious broth. Try it today!

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Ingredients

  • 400ml water
  • 200ml soy sauce
  • 150ml mirin
  • 1 large piece (about 5g) dried kombu
  • 25g katsuobushi

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