Zuppa di Cipolle - Cooking Vacations
Discover the humble yet beloved Zuppa di Cipolle, a hearty onion soup inspired by medieval Italian bricklayers, elevated by French royalty and still cherished today, garnished with bruschetta and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooking-vacations.com.
Ingredients
- 5 Large white onion
- 2 Medium potatoes
- 50 Grams Butter
- 1 1/2 Liter Home-made vegetable broth
- Day old bread
- Nutmeg
- Cinnamon
- Pepper
- Sea Salt
- Extra virgin olive oil
- 100 Grams Parmesan cheese
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