Chicken & vegetable soup | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Chicken & vegetable soup & see the Points value of this great recipe.
Ingredients
- 4 spray(s) Calorie controlled cooking spray
- 5 clove(s) Garlic finely sliced
- 2 medium Onion cut into thin wedges
- 4 medium Carrots, raw sliced diagonally
- 4 stick(s) Celery, Raw thickly sliced
- 2 leaf/leaves Bay leaf, dry
- 2 sprig(s) Thyme, Fresh
- 2 cube(s) Chicken stock cube(s) to make 2.5 litres stock
- 3 medium Chicken breast, skinless, raw
- 150 g Green or Brown Lentils, dry green, rinsed
- 150 g Kale, raw thick stalks removed and discarded, and leaves chopped
- 1 tablespoon(s) Lemon Juice, Fresh
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