Green Beans with Toasted Walnuts and Quinoa

Green Beans with Toasted Walnuts and Quinoa

marlameridith.com

Here’s a simple, classic side dish recipe: Green Beans with Toasted Almonds, Olive Oil and Sea Salt. Perfect as it is, I took it and made it into a full vegetarian/meatless meal.

View full recipe on marlameridith.com

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Cooking tools:

  • Oven
  • Toaster oven
  • Stove
  • Pot
  • Colander
  • Fork
  • Chef's knife
  • Cutting board
  • Kitchen towel
  • Mixing bowl
  • Plate

Ingredients

  • 1 cup dry Quinoa (prepare to package directions)
  • 1 pound fresh Green Beans, washed and trim ends
  • a few pinches of fine Sea Salt
  • 1/4 cup toasted Walnuts (see notes)
  • Drizzle of Walnut Oil
  • a few ounces crumbled Blue Cheese
  • Have extra nuts handy for topping each serving.

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