Chicken Parmesan with tomato-olive sauce and whole wheat spaghetti | Sunbasket

Name: Chicken Parmesan with tomato-olive sauce and whole wheat spaghetti | Sunbasket
Total time: 35 min
Ingredients: 10 ounces whole wheat spaghetti; 1 yellow onion; 2 or 3 cloves peeled fresh garlic; ½ cup pitted Kalamata olives; 2 cups diced tomatoes; 1½ tablespoons coconut sugar (optional); 1 fresh bay leaf; 4 chicken cutlets (about ¼ pound each); ¼ cup all-purpose flour; ¾ cup whole wheat panko; 2 pasture-raised organic eggs; ¾ cup shredded Italian cheese blend (mozzarella - provolone); ¼ cup grated Parmesan; 2 or 3 sprigs fresh basil

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In our family-friendly take on this Italian-American favorite, chicken breasts are crisped in panko bread crumbs and baked under a gooey layer of Italian cheeses.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunbasket.com.

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