Parmesan Popcorn | The Bittman Project
Luxury popcorn with a Parmesan twist—melted butter or olive oil, salt, and plenty of grated Parmesan make every bite delicious. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bittmanproject.com.
Ingredients
- 2 tablespoons good-quality vegetable oil
- 1/2 cup popping corn
- 4 tablespoons (1/2 stick) butter or 1/4 cup olive oil (optional)
- Salt
- 1/4 cup finely grated parmesan
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