Crispy Quinoa Cakes Recipe - The Scramble

Name: Crispy Quinoa Cakes Recipe - The Scramble
Total time: 40 min
Ingredients: 1 cup quinoa; 1 carrot (finely grated, about 3/4 cup); 2 scallions (thinly sliced, green and white parts); 4 eggs (beaten); 1/2 cup low fat cottage cheese; 3/4 cup crumbled feta cheese (or use shredded Cheddar cheese); 3 Tbsp. whole wheat flour (or use potato flour or potato starch for a gluten-free option); 1/4 tsp. black pepper; 1/2 tsp. ground cumin; 1/2 tsp. salt; 5 – 6 Tbsp. extra virgin olive oil; Tomato sauce and/or ketchup (for serving, or use applesauce, salsa, or whatever sauce you prefer)

www.thescramble.com

Here's one of our favorite healthy vegetarian dinner recipes. I’ve been intrigued by quinoa cakes ever since I first devoured them at Le Pain Quotidian, …

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.

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Ingredients

1 cup quinoa
1 carrot (finely grated, about 3/4 cup)
2 scallions (thinly sliced, green and white parts)
4 eggs (beaten)
1/2 cup low fat cottage cheese
3/4 cup crumbled feta cheese (or use shredded Cheddar cheese)
3 Tbsp. whole wheat flour (or use potato flour or potato starch for a gluten-free option)
1/4 tsp. black pepper
1/2 tsp. ground cumin
1/2 tsp. salt
5 – 6 Tbsp. extra virgin olive oil
Tomato sauce and/or ketchup (for serving, or use applesauce, salsa, or whatever sauce you prefer)