Mini Brownie Cups Recipe | Hersheyland

Ingredients

• 6 Tbsps butter or margarine, melted
• 3/4 cup sugar
• 1/2 tsp vanilla extract
• 2 eggs
• 1/2 cup all-purpose flour
• 1/4 cup HERSHEY'S Cocoa or HERSHEY'S SPECIAL DARK Cocoa
• 1/4 tsp baking powder
• 1 pinch salt
• 1/4 cup nuts chopped (finely)