A Perfect Burger by Chef Jon Davis – Home Place Pastures

A Perfect Burger by Chef Jon Davis – Home Place Pastures

homeplacepastures.com

  We’re coming at you with the perfect summer burger recipe from Chef Jon Davis. JD loves to feed people, whether it's at the restaurant or in his backyard. Do yourself a favor and follow him on...

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Ingredients

  • 4 5.3-ounce beef patties
  • 1 Yellow onion, thinly sliced
  • 1 heirloom or Beefsteak tomato, sliced
  • 1.5 cups Iceberg lettuce, shredded
  • 4 slices Sharp Cheddar cheese
  • 4 Potato Rolls (I use Martin’s Potato Rolls)
  • Salt and Pepper

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