The Coziest Fish Pie Recipe for Comforting Family Dinners - AZ Cuisines
Hearty fish pie recipes transform bland meals into creamy, comforting delights. Ambitious home chefs can enhance dinnertime magic with these delectable seafood
Ingredients
- 350 grams (12 ounces) fresh haddock, cut into 1 centimeter pieces
- 350 grams (12 ounces) undyed smoked haddock, cut into 1 centimeter pieces
- 900 grams (2 pounds) potatoes, peeled and cut into even-sized pieces
- 4 hard-boiled free-range eggs, roughly chopped
- 50 grams (2 ounces) butter
- 8 tablespoons hot milk
- 75 grams (3 ounces) butter
- 1 large onion, roughly chopped
- 50 grams (2 ounces) plain flour
- 570 milliliters (1 pint) milk
- 2 tablespoons lemon juice
- salt
- freshly ground black pepper
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