House & Home - Spring Onion & Feta Tart Recipe
Design, Decorating and Lifestyle
Ingredients
- 4 Russet or baking potatoes
- 1/4 cup vegetable oil
- 1 tsp salt
- 2 tbsp butter
- 3 cups sliced green onions
- 2 cups thinly sliced shallots (about 5)
- 4 tsp minced garlic
- 7 eggs
- 3/4 cup milk
- 3/4 cup 10% cream
- 1 cup cubed Canadian feta cheese
- 1/4 cup chopped fresh parsley
- 2 tsp dried basil
- Freshly ground black pepper to taste
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