Khoresh Gol Kalam – Beef and Cauliflower Stew by The Caspian Chef - FoodSocial

Ingredients

• 1 Onion
• 6 Tbsp Avocado Oil
• 1 lb Beef Chuck Shoulder Roast
• 1 tsp Turmeric Powder
• 2 Tbsp Tomato Paste
• 2 cups Water
• 1 head Cauliflower
• 2 Tbsp Lemon Juice
• 1 tsp Salt
• 1/2 tsp Black Pepper
• 1/4 tsp Cinnamon, Ground
• 1/4 tsp Saffron