Salsa Verde Huevos Rancheros Recipe | Chateau Ste. Michelle
A protein-packed dish with tons of flavor. The salsa verde provides a spicy kick, making it the perfect accompaniment to a glass of Rosé.
Ingredients
- 1 (16-oz) jar salsa verde
- ⅓ cup sour cream
- 1 Tbsp fresh lime juice
- 3 cups shredded rotisserie chicken
- 12 large eggs, divided
- 12 crispy corn tostadas
- 1 (15-oz) can refried black beans
- 2 avocados, sliced
- 1 cup pico de gallo
- ½ cup fresh cilantro leaves
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