Praline-Topped Brown Sugar Slices Recipe | Land O’Lakes
These pecan praline cookies use an easy topping that is reminiscent of New Orleans pralines.
Ingredients
- Cookie
- 1 cup firmly packed brown sugar
- 1 cup Land O Lakes® Butter softened
- 1 large Land O Lakes® Egg
- 2 tablespoons Land O Lakes® Half & Half
- 1 1/2 teaspoons vanilla
- 3 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 2/3 cup finely chopped pecans, toasted
- Topping
- 1/4 cup Land O Lakes® Butter
- 1/4 cup Land O Lakes® Half & Half
- 1 1/4 cups powdered sugar
- 1/2 cup finely chopped pecans, toasted
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