Spinach Artichoke Crescent Wreath Recipe - (5/5)

Ingredients

• 1 can artichokes hearts in water, drained and chopped
• 1 pkg. frozen chopped spinach, thawed and drained
• 2 c. shredded mozzarella cheese
• 1 pkg. crumbled feta cheese
• 1 c. mushrooms, sliced
• 1/2 c. red bell pepper, diced
• 1/3 c. mayonnaise
• 1 garlic clove, minced
• 1/4 tsp. coarsely ground black pepper
• 1 egg white, lightly beaten
• 2 tbs. parmesan cheese, grated
• 2 pkgs. crescent dinner rolls