- Hazel & Mom's Recipes

- Hazel & Mom's Recipes

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Delight in a stunning wedding cake crafted from rich buttercream frosting and layers of fluffy, moist cake batter baked to perfection.

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Ingredients

  • 1 kg Caster sugar
  • 1 kg Butter, softened
  • 1 tbsp Vanilla Extract
  • 20 Egg yolks
  • 400 ml Water
  • 800 gm Plain Sifted Flour
  • 8 tsp Baking Powder
  • 800 gm Butter, softened, plus extra for greasing
  • 16 Eggs, beaten
  • 800 gm Caster Sugar
  • Fondant Icing
  • Pink fondant Icing
  • Fondant Drapes
  • Cake Topper
  • Royal Icing
  • Fondant Pearls
  • Flower Fondant
  • Purple Frosting
  • Green Frosting

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