Smoked Sausage Antipasto Pasta | Smithfield
A bright, flavorful mix of pasta, veggies, and Smithfield smoked sausage, tossed in a zesty vinaigrette.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at smithfield.sfdbrands.com.
Cooking tools:
- Saute pan
- Stove
- Grill
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Colander
- Pot
- Microplane
- Lemon juicer
- Spoon
- Serving bowl
- Tongs
Ingredients
- Hickory Smoked Sausage, 1 lb.
- Olive Oil
- Seashell Pasta
- Parmesan Cheese
- Black Olives
- Red Bell Peppers
- Green Bell Peppers
- Scallions
- Tomatoes
- Balsamic Vinegar
- Lemon
- Parsley
- Oregano
- Salt
- Pepper
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