Sun-Dried Tomato Muffins - California Sun Dry
Sun-Dried Tomato Muffins bring savory flavor to the classic muffin. It is the perfect way to put our sun-dried tomatoes in a convenient snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at calsundry.com.
Ingredients
- 2 (8.5 oz) packages of Jiffy corn muffin mix
- 2 cups frozen whole kernel corn, thawed
- 3 tsp minced garlic
- ⅔ cup Julienne Cut Sun-Dried Tomatoes with Herbs, drained and diced
- ⅔ cup buttermilk
- ⅔ cup sour cream
- 2 large eggs
- 6 strips of crispy fried bacon
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