Tandy Cake Recipe

Ingredients

• 4 large eggs, room temperature
• 2 cups sugar
• 1 cup 2% milk
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1-3/4 cups creamy peanut butter
• 5 milk chocolate candy bars (1.55 ounces each), chopped
• 2 tablespoons butter