How To Make: Coronation Chicken for the King's Coronation

Ingredients

• 1-2 apples (peeled, cored and finely chopped (preferably JAZZ apples))
• 400 g leftover roast chicken
• 150 g mayonnaise
• 150 g Greek yoghurt
• 80 g mango chutney (ideally a spicier one)
• 50 g golden raisins
• 40 g flaked almonds (toasted)
• 3 spring onions (roughly chopped)
• 1 ½ tbsp coriander (finely chopped)
• ½ lemon (juice only)
• 1 tbsp coriander seeds
• ¾ tbsp cumin seeds
• ½ tsp turmeric
• ¼ tsp cayenne pepper
• ¼ tsp ground ginger
• ¼ tsp cinnamon
• Salt
• Freshly ground black pepper